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Showing 37–42 of 72 results

Energy Efficiency and Historic Buildings: Application of Part L of the Building Regulations to historic and traditionally constructed buildings

Energy Efficiency and Historic Buildings: Application of Part L of the Building Regulations to historic and traditionally constructed buildings

Guidance and industry reports

The guidance has been produced to help prevent conflicts between energy efficiency requirements in Part L of the Building Regulations and the conservation of historic and traditionally constructed buildings. Read more…

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(24) Resources

Beyond Zero Carbon: Alan Shingler

Beyond Zero Carbon: Alan Shingler

Presentations, webinars, videos

Presentation from the University of Nottingham, Department of Architecture and Built Environment symposium ‘Beyond Zero Carbon Housing’. Alan... Read more…

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(9) Resources

DGNB System

Measurement & reporting tools

The DGNB System rating tool provides an objective description and assessment of the sustainability of buildings and urban districts. Quality is assessed comprehensively over the entire life cycle of the building. Read more…

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(1) Resource

Energising Culture

Energising Culture

Guidance and industry reports

Energising Culture, by Julie's Bicycle, is the first in a two-part guide on future energy strategies for cultural buildings. It aims to equip... Read more…

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Green Infrastructure Case Studies at London 2012 Olympics

Guidance and industry reports, Case studies

Four green infrastructure case studies and two micro reports detailing Natural England’s work with the Olympic Delivery Authority (ODA) and the London Organising Committee of the Olympic Games. Read more…

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(4) Resources

One Planet Living Framework

Guidance and industry reports

One Planet Living is about enjoying a high quality of life within our fair share of the earth's resources. If everyone in the world consumed as many natural resources as the average person in the UK we’d need three planets to support us. Read more…

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(5) Resources

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Showing 37–42 of 72 results

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